How to cook when you’re on diet?

How to cook when you're on diet?

Cooking at home is the key to dieting. However, this alone is not enough for a proper diet program. How you cook and cook is as important as the type of food. Adding a few extra spoons of oil and salt to your meal can disrupt your diet. The list we have compiled for you refers to some habits that you should avoid when you are on the right diet.

Even if you make fit meals for your diet, you should pay attention to the portion you prepare. Missing the portion can cause extra calories. Always serving portion control in your meals will benefit your diet.

Pay attention to oil selection

Even if you make your meals with olive oil, you should not overdo it. If the descriptions in the recipes do not mention the amount of fat in detail, try cooking with only one tablespoon of oil. Using too much fat will cause you to get calories you don’t want.

Materials used in exact measure

You can think of how much a teaspoon of salt or a glass of rice can be measured in the form of an eye; but the point you should not forget; a real measurement would be more accurate for your diet. In particular, high carbohydrates and calories in terms of pasta, fat and meat products, such as measuring the use of your diet will benefit.

Tasting must be real tasting

If you’re tasting your food for control purposes, you should be very careful. While tasting, be careful not to eat, not to eat unnecessary calories. There is also a negative impact on your diet if you do it quickly on an empty stomach.

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